Grilled chicken breast topped with traditional mole sauce made with a combination of poblano peppers, chocolate, and spices, served with rice, beans, and toasted sesame.
Stripped chicken breast in a chocolate based sauce. Served with rice, beans, toasted sesame seed, and tortillas.
Grilled chicken breast topped with our spicy sauce mede from roasted chiles. Served with rice, beans, and toasted sesame seeds.
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